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Barbeque Pork Crock Pot Recipe
FAVORITE SLOW COOKER RECIPES BLOG
6 pounds pork
18 oz bottle barbecue sauce of your choice
1 tbsp onion flakes
1/4 tsp garlic salt
2 drops liquid smoke
1/2 tsp dry mustard
3 teaspoons brown sugar
1 cup cola (soda/pop)
Cook the pork on low in the slow cooker for 8 hours. Shred the meat and remove fat. Mix the remaining ingredients and add it to the shredded pork. Return to slow cooker and cook 3 hours on low.
