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Cheesy Meatball Crock Pot Soup Recipe
FAVORITE SLOW COOKER RECIPES BLOG
2 cups water
1 cup corn whole kernel
1 cup potato chopped
1 cup celery chopped
1/2 cup carrot sliced
1/2 cup onion chopped
2 cubes beef bouillon
1 jar cheez whiz (16 oz)
Meatballs:
1 pound ground beef
1/4 cup bread crumbs
1 large egg
1/2 teaspoon salt
1/2 teaspoon Tabasco sauce
Mix ingredients together thoroughly. Shape into medium size meatballs. Place uncooked meatballs and all other ingredients, except Cheez Whiz, in crock pot. Stir gently. Cover and cook on low for 8 to 10 hours. Before serving add Cheez Whiz, stirring gently until well blended.
