CHOCOLATE AMARETTO CHEESECAKE CROCK POT RECIPE

CHOCOLATE AMARETTO CHEESECAKE CROCK POT RECIPE

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Crock Pot Chocolate Amaretto Cheesecake

For the Crust:

3/4 c graham cracker crumbs

1/8 tsp almond extract

1 tbsp sugar

3 tbsp butter, melted

For the Filling:

1 c ricotta cheese

12 oz cream cheese

1 c sugar

2 eggs

3 tbsp whipping cream

1/4 c amaretto

1/4 c plus 1 tspn cocoa

1/4 call-purpose flour

1 tsp vanilla

1/3 c semi-sweet chocolate chips

Mix the crust ingredients and press into a 7-inch springform pan. Beat the cheeses with sugar until smooth; add eggs, whipping cream and beat for about 3 minutes on medium. Add amaretto, cocoa, flour and vanilla; beat for 1 more minute. Stir in semi-sweet chocolate; pour into prepared pan. Place the cheesecake on a ring of aluminum foil to keep it off the bottom of the crock pot. Cover and cook on high for 2 1/2 to 3 hours. Turn off crock pot and let stand 2 hours, until cool enough to handle. Cool thoroughly before removing pan sides. Chill and serve.

Who doesn't love cheesecake? Who has the time to make a great one from scratch? You can with our delicious Crock Pot Chocolate Amaretto Cheesecake recipe. This particular recipe is a big hit at Holiday time and for cheesecake lover's birthday parties! The amaretto flavor makes this Crock pot cheesecake recipe stand out!