An American Favorite - Apple Pie, made even easier with a Crock Pot! Great for potlucks or for family or Holiday get togethers. This Crock Pot Apple Pie recipe can be made while you sleep or while you're away.

Crock Pot Apple Pie

8 tart apples, peeled and sliced
1-1/4 teaspoons cinnamon
1/4 teaspoon allspice
1/4 teaspoon nutmeg
3/4 cup milk
2 tablespoons butter, softened
3/4 cup sugar
2 eggs
1 teaspoon vanilla extract
1/2 cup biscuit baking mix
1 cup biscuit baking mix
1/3 cup packed brown sugar
3 tablespoons cold butter

Toss apples in a large bowl with cinnamon, allspice and nutmeg. Place in lightly greased crockpot. Combine milk, softened butter, sugar, eggs, vanilla extract and the 1/2 cup biscuit baking mix. Spoon over apples. Combine the 1 cup biscuit baking mix and brown sugar. Cut the cold butter into mixture until crumbly. Sprinkle this mixture over top of apple mixture.
Cover and cook on LOW for 8 hours.